
These new Tapas dishes are a fresh redesign on a classic pot I made back in 2004. They fit nicely under the arch of my kiln snuggling lip to lip next to the pyrometer.
Each piece is decorated with ball clay slip then glazed with a lead bisilicate glaze before being raw fired to 1100 degrees centigrade giving a food safe surface perfect for tapas or anything else you’d like to serve in them
